Recipes

Eat Well

Easy cauliflower tots recipe

Love tater tots? We do too! But the potato version isn’t the kind of thing we can eat very often. That versatile veggie cauliflower stars in this...

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Eat Well

Citrus Beet Salad With Tahini Dressing

This colorful salad serves up a healthy variety of nutrients, including antioxidant vitamins C, A, and E, along with essential minerals like manganese and...

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Recipes

Keep Cool With These 5 Frozen Banana Recipes

For more than 40 years, bananas have been the most popular fruit in the U.S.; the creamy texture and flavor give this fruit great appeal.  Don’t...

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Eat Well

Two Tasty Summer Strawberry Recipes to Try

A big bowl of ripe, red strawberries conjures up lovely images of spring and summer for many of us, but did you know that this tasty heart-shaped fruit is...

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Eat Well

5 Delicious and Easy Grilled Chicken Recipes

With the 4th of July coming, it’s a pretty good bet you’ll be cooking on the grill. Hot dogs and hamburgers are typical summer holiday fare, but...

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Live Well

Chocolate Peanut Butter Frozen Pops

This easy dessert recipe is not only a breeze to whip up, but is also is the perfect snack solution for that after dinner sweet treat. Enjoying a peanut...

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Eat Well

10 Salad-Free Ways to Eat More Leafy Greens

There are days when even the healthiest of eaters can’t stomach the idea of yet another salad. Other folks may not like salads at all, having a hard...

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Eat Well

Make 5 Healthy Pancakes From Just One Recipe

Healthy pancakes are a delicious and satisfying breakfast or a fun family dinner. Modify this basic whole-grain recipe from the USDA five different ways....

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